Acerola (Malpighia emarginata) tropical live fruit tree 12″-24″

-13%

Acerola (Malpighia emarginata) tropical live fruit tree 12″-24″

$34.99

Acerola is a juicy, smooth and bittersweet flavor. It grows spontaneously in Central America, the Antilles and in the humid tropics of South America. In addition to its consumption as a candy or in jams, this fruit contains many nutrients, which helps keep the body in shape and free of diseases. Here are some of its important health benefits:
Strengthens the body’s defenses against germs and viruses by activating the body’s natural antibodies.
Being a rich source of vitamin C, acerola can end scurvy, which is caused due to deficiency of this vitamin.
Acerola comprises a good amount of B vitamins, which helps our metabolism and makes the digestion of carbohydrates, proteins and fats much easier.
It helps the formation of collagen in the bones, cartilage, teeth, skin, blood vessels, and in all connective or connective tissues.
Studies have found that the vitamin C content of acerola can produce enough collagen in our bodies, which is necessary to fight aging and improve the performance of athletes.
It manages to cleanse the body and is a highly recommended fruit for people who are leaving an addiction, such as smoking or drinking because its properties are not limited to vitamin C.
It has been shown to be effective in treating lung cancer by slowing down and stopping the abnormal growth of cancer cells in the organ.

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Description

Acerola is a juicy, smooth and bittersweet flavor. It grows spontaneously in Central America, the Antilles and in the humid tropics of South America. In addition to its consumption as a candy or in jams, this fruit contains many nutrients, which helps keep the body in shape and free of diseases. Here are some of its important health benefits:
Strengthens the body’s defenses against germs and viruses by activating the body’s natura.
Being a rich source of vitamin C, acerola can end scurvy, which is caused due to deficiency of this vitamin.
Acerola comprises a good amount of B vitamins, which helps our metabolism and makes the digestion of carbohydrates, proteins and fats much easier.
It helps the formation of collagen in the bones, cartilage, teeth, skin, blood vessels, and in all connective or connective tissues.
Studies have found that the vitamin C content of acerola can produce enough collagen in our bodies, which is necessary to fight aging and improve the performance of athletes.
It manages to cleanse the body and is a highly recommended fruit for people who are leaving an addiction, such as smoking or drinking because its properties are not limited to vitamin C.
It has been shown to be effective in treating lung cancer by slowing down and stopping the abnormal growth of cancer cells in the organ.

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