Bilimbi Cucumber Tree (averrhoa bilimbi) live fruit tree 1’-2’ feet tall

Bilimbi, scientifically known as Averrhoa bilimbi, is a tropical fruit tree native to Southeast Asia. It is closely related to the starfruit (carambola) and is commonly grown in tropical and subtropical regions around the world. The tree is prized for its unique, sour fruit, which is used in various culinary and practical applications.

The Bilimbi tree typically grows to a height of 15 to 30 feet, with a slender trunk and a spreading, bushy canopy of dense foliage. The leaves are pinnate, with each leaf comprising several oval or oblong leaflets that are bright green in color. The tree produces clusters of small, fragrant, white to yellow-green flowers that grow directly on the trunk and branches, a phenomenon known as cauliflory.

Planting Instructions: Bilimbi Fruit Trees can be propagated from seeds or cuttings. If planting from seed, select a ripe Bilimbi fruit and remove the seeds from the flesh. Clean the seeds and plant them in a pot with well-draining soil. Keep the soil moist and place the pot in a warm, sunny location. When the seedlings are several inches tall, transplant them to larger pots or to the ground. If planting from cuttings, select a healthy stem that is at least 6 inches long and has several leaves. Cut the stem at an angle and dip the cut end in rooting hormone. Plant the cutting in a pot with well-draining soil and keep the soil moist. When the cutting has rooted, transplant it to a larger pot or to the ground.

Bilimbi Fruit Trees prefer well-draining, slightly acidic soil that is rich in organic matter. They also require plenty of sunlight and warmth to grow, so be sure to select a sunny location with plenty of space.

Care Instructions: Bilimbi Fruit Trees require regular care and attention to produce a healthy crop of fruit. The tree needs plenty of water and nutrients to grow, so be sure to provide these elements as needed. Here are some tips on how to care for Bilimbi Fruit Trees:

Watering: The tree requires frequent watering, especially during the growing season. Water deeply once or twice a week, making sure to soak the soil to a depth of at least 6 inches. Be careful not to over-water, as this can lead to root rot.

Fertilization: Bilimbi Fruit Trees require plenty of nutrients to grow. Fertilize the tree regularly with a balanced fertilizer, such as a 10-10-10 formula. Apply the fertilizer every 3-4 months during the growing season, making sure to follow the instructions on the package.

Mulching: Mulching can help to retain moisture and nutrients in the soil, as well as control weed growth. Apply a layer of organic mulch around the base of the tree, being careful not to cover the trunk or root flare.

Pruning: Pruning is not usually necessary for Bilimbi Fruit Trees, but you may need to trim back any excess growth that is encroaching on other plants or structures. Trim back any dead or damaged branches to keep the tree healthy and looking its best.

Harvesting: Bilimbi Fruit is typically ready for harvest 8-12 months after planting. To harvest, wait until the fruit is fully ripe and has a bright green color. Gently twist the fruit from the tree or cut it off with a pair of pruning shears. Allow the fruit to ripen fully at room temperature, then store in the refrigerator until ready to eat.