Grafted Breadfruit ( Artocarpus altilis)Tropical live big fruit tree 3′-4′ feet tall
Experience the Marvel of Grafted Breadfruit Trees in Your Garden
Imagine having a breadfruit tree that not only graces your garden with its impressive presence but also guarantees the finest fruit quality and quicker yield. With grafted breadfruit trees, you can turn this dream into a reality. Grafted breadfruit trees combine the beauty and benefits of the breadfruit species with the reliability and productivity of grafting techniques. In this online sale, we introduce you to the world of grafted breadfruit trees, from planting and care to their remarkable characteristics and uses.
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Big Grafted mango (mangifera) tropical live fruit tree 3’-4’ ataulfo
Grafted mango Ataulfo is a unique variety of mango that is highly sought after for its sweet, rich flavor and buttery texture. If you're looking for a delicious and exotic fruit to add to your garden, this is the one for you!
One of the main benefits of grafted mango Ataulfo is that it is a grafted tree, which means that it has been carefully grown by joining the stem of one plant to the rootstock of another. This process creates a stronger, more disease-resistant tree that produces larger and more flavorful fruit.
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Big Grafted mango (mangifera) tropical live fruit tree 3’-4’ mallika
Introducing the Mango Mallika Fruit Tree: An Exquisite Addition to Your Garden
Imagine the pride and satisfaction of plucking sun-kissed, juicy mangoes straight from your very own garden. The Mango Mallika fruit tree (Mangifera indica 'Mallika') is a must-have for any gardening enthusiast with a taste for exotic, delectable fruit. The Mallika variety is renowned for its delightful flavor, boasting a perfect balance of sweetness and acidity, and an irresistible, melt-in-your-mouth texture. As a bonus, this variety is less prone to disease and pests, making it an ideal choice for home gardeners.
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Algarroba / Carob (Ceratonia siliqua) Live Tree 12”-24”
Ceratonia siliqua, commonly known as the carob tree, is a small to medium-sized evergreen tree that is native to the Mediterranean region. The tree produces large, dark brown pods that contain a sweet, edible pulp. The pods are often used as a chocolate substitute in baking and confectionery. In this description, we will discuss how to plant and care for a carob tree, and some of the benefits it can provide.
An interesting fact about carob trees is that they have been cultivated for over 4,000 years, and were known to the ancient Greeks and Romans. The pods of the carob tree were used as a form of weight measurement, and were known as "carats," which is the origin of the term used to measure the weight of gemstones. Carob trees were also a symbol of fertility and abundance in ancient cultures, and were often used in religious ceremonies and rituals. Today, carob is used as a healthy and natural substitute for chocolate, and is popular with those who have allergies or sensitivities to traditional chocolate. Carob pods are also used as a natural sweetener, and contain no caffeine or theobromine, making them a safe and healthy alternative to coffee and tea.
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Star Apple ( Chrysophyllum cainito) Caimito tropical live fruit tree 1′ – 2′
Indulge in the Sweetness of Star Apple Trees: Nature's Candy at Your Fingertips
Get ready to tantalize your taste buds with the luscious star apple tree, now available for online purchase! The star apple, scientifically known as Chrysophyllum cainito, is a tropical delight that brings the flavors of paradise right to your doorstep. With its delectable fruit, glossy leaves, and striking appearance, the star apple tree is a must-have for any garden, promising not just a visual spectacle but also a burst of sweet, exotic flavor.
One Fascinating Fact: A Natural Source of Latex
One intriguing aspect of the star apple tree is its latex content. When the bark is cut, it exudes a milky latex substance that has been used traditionally for various purposes, including as a natural adhesive. While not as widely known as other latex-producing trees, this unique characteristic adds to the star apple's remarkable qualities, making it even more intriguing.
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Grafted Rambután (Nephelium lappaceum) exotic fruit big live tree 24”-36”
Grafted Rambutan (Nephelium lappaceum): Elevate Your Garden with Exquisite Fruit
Imagine having a stunning rambutan tree in your garden, its lush green canopy adorned with clusters of unique, hairy fruits. Each fruit, when peeled, reveals a sweet, juicy, and aromatic flesh that transports you to a tropical paradise with every bite. Now, picture this tree as a grafted rambutan, combining the beauty and productivity of the rambutan species with the precision of grafting techniques. In this online sale, we introduce you to the world of grafted rambutan trees, from planting and care to their remarkable characteristics and culinary uses.
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Grafted Mango Tropical live tree Kent 3’-4’ tall
Grafted Mango 'Kent': A Taste of Tropical Excellence
Mango 'Kent' is one of the most beloved and esteemed mango varieties globally, known for its exceptional taste, vibrant color, and versatility in culinary applications. When grafted, the 'Kent' mango tree combines the desirable qualities of the 'Kent' variety with the benefits of grafting, ensuring a consistent and high-quality fruit production. In this guide, we'll explore the 'Kent' mango, its characteristics, care requirements, and why grafting is an excellent choice for mango enthusiasts.
**Interesting Fact about Grafted Mango 'Kent'**:
The 'Kent' mango variety, including its grafted counterparts, owes its name to a place far from its tropical origins. 'Kent' mangoes were named after Kent, a county in England, where the variety was first propagated in the early 20th century. This English connection may seem surprising for a tropical fruit, but it highlights the global reach and appeal of mangoes. The 'Kent' mango, with its sweet and exotic flavors, quickly gained popularity worldwide, becoming a favorite not only in its native regions but also in countries with significantly different climates, such as England. This fact underscores the universal allure of the 'Kent' mango and its ability to delight taste buds across the globe.
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Wild Mangosteen ( Sandoricum koetjape) live fruit tree live plant 1’-2’
Wild Mangosteen , scientifically known as Sandoricum koetjape, is a tropical fruit native to Southeast Asia, particularly the Philippines, Thailand, and Malaysia. Also known as the “wild mangosteen” or “cotton fruit,” the Santol is widely grown for its sweet and sour flavor and its versatility in cooking. The fruit is consumed fresh or used in various culinary applications, especially in Southeast Asian cuisine.
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Mango Palmer ( manglifera ) tropical live fruit tree 1′- 2′ feet
Mango Palmer seedlings are grown from seeds of the Palmer mango variety, a well-known and prized mango cultivar that originated in Florida. The Palmer mango is cherished for its large size, vibrant color, and rich, sweet flavor. Although seedlings do not always produce fruit identical to the parent plant, the Palmer variety is often propagated this way in tropical and subtropical regions.
The Mango Palmer seedling tree can grow to a height of 15 to 30 feet, depending on the growing conditions and care it receives. Like other mango trees, it has a dense, upright growth habit with large, lance-shaped, glossy green leaves. Palmer mango seedlings are fast-growing and can establish themselves quickly in warm climates with the right care.
The fruit of the Palmer mango, once the seedling matures, is typically medium to large, with an elongated oval shape. The skin is smooth and turns from green to yellow-orange with a pinkish-red blush as it ripens. The flesh inside is juicy, with a deep orange color and a rich, sweet flavor, often with a mild tanginess. The flesh is generally fiberless or has minimal fibers, making it a popular choice for fresh consumption and culinary uses like smoothies, salads, and desserts.
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Grafted mango ( mangifera) tropical fruit tree Edward 3’-4’ tall
Edward mangoes are prized for their exceptional sweetness, rich flavor, and smooth texture. They are a popular choice for fresh consumption, juicing, and culinary uses due to their delightful taste and minimal fiber content. Whether enjoyed on its own or incorporated into various dishes, Edward mangoes are a delicious and versatile tropical fruit variety.
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