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The Cacao Fruit Box freshly harvested cacao pods 15 – 19 fruits

$49.99$69.99

The Cacao Fruit Box offers freshly harvested cacao pods, carefully packed and shipped using USPS Medium Flat Rate or Large Flat Rate Boxes. Each box contains vibrant, hand-selected cacao pods, grown in tropical conditions and harvested at peak ripeness to ensure freshness and quality. This box is perfect for anyone interested in tasting the fruit that chocolate comes from in its natural form.

Description

The Cacao Fruit known as cacao beans, surrounded by a white, sweet, tangy pulp that is edible and aromatic. This pulp has a flavor that can resemble tropical fruit like lychee, mango, or pineapple.

Our cacao pods are grown without synthetic chemicals or coatings, and each pod is hand-harvested and packed within hours of being cut from the tree. They are shipped directly from our tropical farm, ensuring you get the freshest product available. No two pods are exactly alike, and each box includes a mix of sizes and colors to reflect the natural diversity of this ancient crop.

We offer two box size options:

– Medium Flat Rate Box: Contains approximately 7 to 9 fresh cacao pods, depending on size. This box is ideal for individual use, small families, or anyone curious to experience the cacao fruit firsthand without committing to a larger quantity.

– Large Flat Rate Box: Contains approximately 15 to 19 fresh cacao pods. This box is suited for cacao enthusiasts, culinary experimentation, classroom use, small group tasting experiences, or those who wish to ferment their own beans to explore the chocolate-making process.

Each pod is packed with cushioning to help reduce the risk of damage during transit. While minor scuffs may occur due to the natural texture of the fruit, we take care to pack only good-quality pods in every box.

Upon arrival, cacao pods should be opened within a few days for the best experience. The outer shell is tough and will require a sharp knife or a clean, firm strike against a hard surface to split open. Inside, the white pulp surrounding each cacao bean can be eaten immediately. The pulp is tangy and sweet and is considered a delicacy in many tropical regions. The seeds inside are bitter raw but are the key to making chocolate after fermentation and drying.

Cacao pods are perishable and should be kept at room temperature out of direct sunlight. If you need to store them longer, refrigeration is not recommended as it can damage the pulp and seeds inside. If you’re using the seeds for fermentation, it’s best to remove them from the pod within 1 to 2 days of arrival.

These fruit boxes are perfect for:

– People who want to try exotic, rare fruit not commonly found in grocery stores
– Chocolate enthusiasts interested in learning about the origin of chocolate
– Culinary professionals and chefs looking for unique ingredients
– Teachers and educators offering lessons on botany, agriculture, or food science
– Small-scale cacao fermentation and bean-to-bar chocolate experimentation

The cacao fruit box is a one-of-a-kind experience that connects you to the raw, natural form of one of the world’s most beloved foods. Tasting the pulp is a memorable experience, and the opportunity to ferment and dry the beans yourself offers insight into the ancient process that turns fruit into chocolate.

Availability may be limited due to the seasonal nature of cacao harvest. Our cacao trees fruit at different times of year, but peak season generally runs during the warmer, wetter months. During the high season, boxes are shipped within 48 to 72 hours of harvest. During low season, shipping may be delayed slightly depending on availability.

Shipping is done via USPS Priority Mail using Flat Rate Boxes to ensure consistent pricing and quick delivery. We pack each box with care and include insulation materials as needed based on weather conditions. Tracking information is provided with every shipment.

Please open your box immediately upon delivery. If any pods are damaged or spoiled, contact our team within 48 hours with photos so we can assist you. Cacao pods are perishable and should be used promptly for the best flavor and viability.

This box is also a unique gift idea for food lovers, chocolate makers, tropical fruit collectors, and curious minds. You can experience cacao just like it grows on the tree and learn firsthand how fruit becomes chocolate. The box is both educational and delicious.

To summarize, the USPS Medium or Large Flat Rate Cacao Fruit Box delivers a taste of the tropics in its purest form. With 7 to 9 pods in the medium box and 15 to 19 in the large, this is your opportunity to enjoy a rare and authentic fruit experience. Order today and discover the magic inside each cacao pod—sweet tropical pulp, bitter seeds, and the roots of chocolate itself.

Additional information
BOX SIZE

medium box

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large box

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